Peer Review History: Use of 3D Guides and Operating Microscope in Endodontic Surgery: A Literature Review

Editor(s):

(1) Dr. Chan-Min Liu, School of Life Science, Xuzhou Normal University, Xuzhou City, China.

Reviewers:

(1) Hima John V, Annoor Dental College and Hospital, India.

(2) Shah Yashkumar Rajendra, Saraswati Dhanwantari Dental College and Hospital, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hima John V, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Shah Yashkumar Rajendra, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Genetic Studies on First Lactation Traits and Life Time Milk Yield in Crossbred Cattle

Editor(s):

(1) Prof. Anil Kumar, Head (Retired), School of Biotechnology, Devi Ahilya University, India.

Reviewers:

(1) Pravin N. Chaudhari, Junagadh Agricultural University, India.

(2) Saroj Kumar Sahoo, Guru Angad Dev Veterinary and Animal Sciences University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pravin N. Chaudhari, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Saroj Kumar Sahoo, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: The Interaction Effect of Nitrogen Levels on Growth Characteristic of Wheat Crop (Triticum aestivum L.)

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Assistant Professor, Islamic Azad University, Iran.

Reviewers:

(1) Joydeb Gomasta, Bangabandhu Sheikh Mujubur Rahman Agricultural Univesity, Bangladesh.

(2) Anil Pokhrel, Nepal.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Joydeb Gomasta, Bangladesh) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Anil Pokhrel, Nepal) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development of Spirulina-incorporated Milkshake and Its Sensory Evaluation on Standard Scale

Editor(s):

(1) Prof. Tsygankova Victoria Anatolyivna, Senior Staff Scientist & Principal Researcher, V.P. Kukhar Institute of Bioorganic Chemistry and Petrochemistry, National Academy of Sciences of Ukraine, Ukraine.

Reviewers:

(1) Abraham Mikru, Hawassa University, Ethiopia.

(2) Praveen S., National Dairy Research Institute, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Abraham Mikru, Ethiopia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Praveen S., India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Amino Acid Profile and Proximate Analysis of Fermented African Locust Bean (Parkia biglobosa) Seeds

Editor(s):

(1) Prof. Wolfgang Linert(Retd.), Institute of Applied Synthetic Chemistry, Vienna University of Technology, Europe.

Reviewers:

(1) Amin Dawi Wakawa, Federal College of Agricultural Produce Technology, Nigeria.

(2) Behzad Mohammadi, Afagh Higher Education Institute, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Amin Dawi Wakawa, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Behzad Mohammadi, Iran) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Harnessing the Power of K-Immune 10%, A Novel Bio-stimulant for Enhancing Crop Resilience and Yield: A Multi-crop Study

Editor(s):

(1) Prof. Francisco Cruz-Sosa, Autonomous Metropolitan University, Mexico.

Reviewers:

(1) Pushpa Reddy, Indian Academy Degree College, India.

(2) Saeid Heydarzadeh, Urmia University, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pushpa Reddy, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Saeid Heydarzadeh, Iran) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Indicators for Assessment of Agricultural Sustainability in India: A Review

Editor(s):

(1) Dr. Mohd Saidin Misnan, Associate Professor, Universiti Teknologi, Malaysia.

Reviewers:

(1) Dibyendu Seth, Chaudhary Charan Singh Harayana Agricultural University, India.

(2) Sharvan Kumar, Invertis University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dibyendu Seth, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sharvan Kumar, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Achieving Carbon Neutrality in Agriculture: Strategies for Mitigating Climate Change and Enhancing Sustainability

Editor(s):

(1) Prof. Isidro Alberto Pérez Bartolomé, University of Valladolid, Spain.

Reviewers:

(1) Sangappa, ICAR-IIMR, India.

(2) Salih Rushd, University of Al-Qadisiyah, Iraq.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sangappa, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Salih Rushd, Iraq) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Assessment of Different Germplasm of Aglaonema for Pot and Removal of Prticulate Matter in Air

Editor(s):

(1) Prof. Isidro Alberto Pérez Bartolomé, University of Valladolid, Spain.

Reviewers:

(1) Amrendra Kumar Yadav, School of Agriculture and Veterinary Science, Shridhar University, India.

(2) Sufia Zaman, Techno India University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Amrendra Kumar Yadav, India) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Sufia Zaman, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA