Peer Review History: Suitability of Groundnut Shells for Bioethanol Production using Saccharomyces cerevisae

Editor(s):

(1) Prof. (Dr.) Yong X. Gan, Professor, California State Polytechnic University, Pomona, USA.

Reviewers:

(1) T H Shankarappa, University of Horticultural Sciences, India.

(2) Svitlana Leonidovna Nitiema Yefanova, Institute of Sciences and Technologies, Burkina Faso.

Additional Reviewers:

(1) Alaika Kassim, University of KwaZulu-Natal, South Africa.

(2) Melih Onay, Van Yuzuncu Yil University, Turkey.

(3) V.Rajalakshmi, Dwaraka doss Goverdhan Doss Vaishnav College, India.

(4) Chng Lee Muei, Universiti Tunku Abdul Rahman, Malaysia.

(5) D.C. Alfonso Benítez de la Torre, México.

(6) EL Jansen Van Rensburg, University of Limpopo, South Africa.

(7) Jinisha Blessie, Tamil Nadu Agricultural University, India.

(8) Nashwa A H Fetyan, Soils, Water & Environment Institute, Agricultural Research Centre, Egypt.

(9) Toyese Oyegoke, Ahmadu Bello University Zaria, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (T H Shankarappa, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Svitlana Leonidovna Nitiema Yefanova, Burkina Faso) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.