Editor(s):

(1) Prof. Hon H. Ho, State University of New York, USA.

Reviewers:

(1) Bashir Barau, Federal College of Agricultural Produce Technology, Nigeria.

(2) Pradeep Kumar Rajput, Climate Change Research Centre, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Thanaa Shaban Mohamed Mahmoud, Agriculture and Biology Research Institute, National Research Centre, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Bashir Barau, Nigeria) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Pradeep Kumar Rajput, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Dariusz Jacek Jakóbczak, Assistant Professor, Koszalin University of Technology, Poland.

Reviewers:

(1) Jamaluddin, Universitas Methodist Indonesia, Indonesia.

(2) Aby John, Rudn University, Russia.

Additional Reviewers:

(1) Meryeme Hadni, EMSI, Marrakech, Morocco.

(2) Sheila A. Abaya, University of the East – Caloocan, Philippines.

(3) Yousef Farhaoui, Moulay Ismail University, Morocco.

Additional Reviewers: (Comments received after deadline)

(1) Espiritu Martinez Antony Paul, National Autonomous High Andean University of Tarma, Perú.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Jamaluddin, Indonesia) | File 1 | NA

Stage 2 | Peer Review Report_2 (Aby John, Russia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Emeritus Ahmed Medhat Mohamed Al-Naggar, Cairo University, Egypt.

Reviewers:

(1) Lucio González Montiel, Institute of Food Technology, Universidad de la Cañada, México.

(2) Enas Abdulsahib Badi, Basrah University, Iraq.

Additional Reviewers:

(1) Rekha Rani, Agriculture University Jodhpur, India.

(2) Valma Prifti, Polytechnic University of Tirana, Albania.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Lucio González Montiel, México) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Enas Abdulsahib Badi, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Gyanesh Kumar Tiwari, Assistant Professor, Doctor Harisingh Gour Central University, India.

Reviewers:

(1) Kennedy Nyeseh Ofori, Wesley University College of Education, Ghana.

(2) Intekhabur Rahman, B. N. Mandal University, India.

(3) Mohamad Hashim Othman, School of Educational Studies, Universiti Sains Malaysia, Malaysia.

Additional Reviewers:

(1) Asghar Ali, University of Malakand, Pakistan.

(2) Divya Jyoti, Punjabi University, India.

(3) Kennedy Nyeseh Ofori, Wesley University College of Education, Ghana.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Kennedy Nyeseh Ofori, Ghana) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Intekhabur Rahman, India) | File 1 | NA

Stage 2 | Peer Review Report_3 (Mohamad Hashim Othman, Malaysia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Chunying Li, Center for Molecular and Translational Medicine, Institute of Biomedical Sciences, Georgia State University, USA.

Reviewers:

(1) Manjiri Pritam Keskar, Parul University, India.

(2) Saheli Pradhan, B. K. Birla College, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Rahul Saxena, Sharda University, India.

(2) Sathya Prasad N, CSIR – Central Food Technological Research Institute, Mysuru, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Manjiri Pritam Keskar, India) | File 1 | NA

Stage 2 | Peer Review Report_2 (Saheli Pradhan, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Arthur V.M. Kwena, Associate Professor, Ag. Dean School of Medicine, College of Health Sciences, Moi University, Kenya.

Reviewers:

(1) Maxwell Owusu Peprah, Presbyterian Nursing and Midwifery Training College, Ghana.

(2) Ahmad Mohamed Makuwani, Tanzania.

Additional Reviewers:

(1) Inke Malahayati, Medan Health Polytechnic of Ministry of Health, Indonesia.

(2) Priya M, AIIMS, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Maxwell Owusu Peprah, Ghana) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Ahmad Mohamed Makuwani, Tanzania) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Jurij Janez, University Medical Centre Ljubljana, Slovenia.

Reviewers:

(1) Felipe Damerau Ouriques, Univeristy of Alabama at Birmingham, United States.

(2) Wajid Ali Chatha, Northern Border University, Saudi Arabia.

Additional Reviewers:

(1) Vlad Dima, Carol Davila University, Romania.

Additional Reviewers: (Comments received after deadline)

(1) J. P. Jose Merlin, University of Johannesburg, South Africa.

(2) Rajat Choudhari, SMS Medical College, Jaipur, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9.1/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Felipe Damerau Ouriques, United States) | File 1 | NA

Stage 2 | Peer Review Report_2 (Wajid Ali Chatha, Saudi Arabia) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Parth Trivedi, Lecturer, C.M. Patel College of Physiotherapy, Civil Hospital Campus, Gujarat, India.

Reviewers:

(1) Hamid Yahya Hussain, United Arab Emirates.

(2) Aurangzeb Kalhoro, Liaquat University of Medical and Health Sciences, Pakistan.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.2/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Hamid Yahya Hussain, United Arab Emirates) | File 1 | NA

Stage 2 | Peer Review Report_2 (Aurangzeb Kalhoro, Pakistan) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Owais Bashir, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Kashmir, India.

Reviewers:

(1) Sitesh Chatterjee, India.

(2) Kumudini Verma, Odisha University of Agriculture and Technology, India.

Additional Reviewers:

(1) Subhojit Ojha, Durgapur Government College, India.

(2) Tulasi Lakshmi Thentu, Natural Resources Institute Finland (Luke), Finland.

Additional Reviewers: (Comments received after deadline)

(1) B. Santhosh, Acharya N.G. Ranga Agricultural University (ANGRAU), India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Sitesh Chatterjee, India) | File 1 | File 2

Stage 2 | Peer Review Report_2 (Kumudini Verma, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Biljana Vuletic, Univercity of Kragujevac, Serbia.

Reviewers:

(1) Gul E Nazish, Amna Inayat Medical College, Pakistan.

(2) Beydolah Shahouzehi, Cardiovascular Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Iran.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer Review Report_1 (Gul E Nazish, Pakistan) | File 1 | NA

Stage 2 | Peer Review Report_2 (Beydolah Shahouzehi, Iran) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA