Peer Review History: The Evolution of EFL and ELL (2000-2024): Impact of Culture, Technology, and Innovative Pedagogies on Language Learning

Editor(s):

(1) Dr. Meryem ALTUN EKİZ, Associate Professor, Hatay Mustafa Kemal University, Turkey.

Reviewers:

(1) Mohammed Quamruddin Ansari, Bayan College, Oman.

(2) Pir Suhail Ahmed Sarhandi, The Aror University Of Art, Architecture, Design & Heritage Rohri, Pakistan.

Additional Reviewers:

(1) B.Deepa, Gokaraju Lailavathi Engineering College, India.

(2) Deniz Yalçınkaya, Selcuk Universiy, School of Foreign Languages, Türkiye.

(3) Pratap Kumar Dash, Rajendra University, India.

(4) Sunita Mishra, University of Hyderabad, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mohammed Quamruddin Ansari, Oman) | File 1 | NA


Stage 2 | Peer Review Report_2 (Pir Suhail Ahmed Sarhandi, Pakistan) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Multiple Drivers Influencing Residents’ Perception of Ecotourism in a Biodiversity Rich Forest Protected Area of Bangladesh

Editor(s):

(1) Prof. Mustafa Turkmen, Giresun University, Turkey.

Reviewers:

(1) Tej Kumar Nepal, Bhutan.

(2) Kely Male Roger, Université Jean Lorougnon Guédé, Côte d’Ivoire.

Additional Reviewers:

(1) Chhote Lal Chowdhary, Nepal.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Tej Kumar Nepal, Bhutan) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Kely Male Roger, Côte d’Ivoire) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Comparative Study on the Effectiveness of Poly Aluminium Chloride (PAC), Aluminium Sulfate, and Iron Sulfate in Livestock Wastewater Treatment

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Pravin Khandve, Prof Ram Meghe College of Engineering & Management, Badnera-Amravati, India.

(2) Calvin Jose Jol, Universiti Malaysia Sarawak, Malaysia.

(3) D. Seshikala, Osmania University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Pravin Khandve, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Calvin Jose Jol, Malaysia) | File 1 | NA


Stage 2 | Peer Review Report_3 (D. Seshikala, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: A Giant Fecolith in Pelvic Acute Appendicitis: A Case Report

Editor(s):

(1) Dr. Georgios Tsoulfas, Associate Professor, Aristoteleion University of Thessaloniki, Greece.

(2) Dr. Ramesh Gurunathan, Cengild GI Medical Centre and Sunway Medical Center, Malaysia.

Reviewers:

(1) Hüseyin Kılavuz, University of Health Sciences, Hamidiye Faculty of Medicine, Turkiye.

(2) Ramazan Karabulut, Gazi University, Turkey.

Additional Reviewers:

(1) Swarnava Tarafdar, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hüseyin Kılavuz, Turkiye) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ramazan Karabulut, Turkey) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Re-Review report_1_v1 (Hüseyin Kılavuz, Turkiye) | File 1 | NA


Stage 3 | Re-Review report_2_v1 (Ramazan Karabulut, Turkey) | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Sustainable Management of Agrifood Systems: Interdisciplinary Workshop as a Learning Tool in Bioresource Technology in secondary and technical education in Agriculture at ECIT Riachão do Poço, Paraiba, Brazil

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Palestine.

Reviewers:

(1) Danmaigoro Aliyu, Adamu Augie College of Education, Nigeria.

(2) Amr Toony Ali Tosson Al-Kardousi, Tanta University, Egypt.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Danmaigoro Aliyu, Nigeria) | File 1 | NA


Stage 2 | Peer Review Report_2 (Amr Toony Ali Tosson Al-Kardousi, Egypt) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Microbial Succession and Effect of Fermentation on the Proximate Composition of Sweet Potato Tubers, Leaves and Vines

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Palestine.

Reviewers:

(1) Aabsheen Saba Khanam, Dr. Bhimrao Ambedkar University, India.

(2) Basavaraj S Hunasagi, BLDDEA’s SSM College of Pharmacy and Research Center, India.

(3) P. Sivagurunathan, Annamalai University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.6/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aabsheen Saba Khanam, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Basavaraj S Hunasagi, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (P. Sivagurunathan, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Development and Nutritional Assessment of Ginger Candy Supplemented with Beetroot Pomace Powder

Editor(s):

(1) Prof. Chunhua Zhou, College of Horticulture and Plant Protection, Yangzhou University, China.

Reviewers:

(1) Humaira Ashraf, Jinnah University for Women, Pakistan.

(2) Franz Z. Miranda, Institute of Engineering and Applied Technology, Bulacan Agricultural State College, Philippines.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.62/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Humaira Ashraf, Pakistan) | File 1 | NA


Stage 2 | Peer Review Report_2 (Franz Z. Miranda, Philippines) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Overcoming Challenges in Scented Geranium Cultivation, Processing, and Marketing: Study from Northern Karnataka, India

Editor(s):

(1) Prof. Md.Shajahan Kabir, Bangladesh Agricultural University, Bangladesh.

Reviewers:

(1) Bharat Thapa, Agriculture and Forestry University, Nepal.

(2) Sanjeet Kumar, India.

Additional Reviewers:

(1) Vinay Verma, India.

(2) Stefan Gordanić, Serbia.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.15/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Bharat Thapa, Nepal) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sanjeet Kumar, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Pricing of Groundwater and Constraints of Farmers in Groundwater Marketing in North Eastern Karnataka

Editor(s):

(1) Prof. Md.Shajahan Kabir, Bangladesh Agricultural University, Bangladesh.

Reviewers:

(1) Abozar Parhizkari, Payam Noor University, Iran.

(2) Salifu Dumbuya, Pan African University Institute for Water and Energy Science (incl. Climate Change), The Gambia.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.15/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Abozar Parhizkari, Iran) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Salifu Dumbuya, The Gambia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Climate Change Adaptation Mechanisms for Smallholder Farmers in Côte d’Ivoire

Editor(s):

(1) Prof. Fotios Chatzitheodoridis, University of Western Macedonia, Greece.

Reviewers:

(1) Debanjali Saha, Bangladesh University of Engineering and Technology, Bangladesh.

(2) Martin Otundo Richard, JKUAT, Kenya.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Debanjali Saha, Bangladesh) | File 1 | NA


Stage 2 | Peer Review Report_2 (Martin Otundo Richard, Kenya) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA