Peer Review History: Teaching-based Safety Training: Effects on Safety Performance in Niger Delta Oil and Gas Firms

Editor(s):

(1) Prof. Dr. Hasan Aydogan, Selcuk University, Konya, Turkey.

(2) Dr. Roxana Plesa, Senior Lecturer, University of Petrosani, Romania.

Reviewers:

(1) Mavis Adu-Gyamfi, Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development, Ghana.

(2) Sushil Kumar, Shoolini University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.65/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Mavis Adu-Gyamfi, Ghana) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sushil Kumar, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Peer Review History: Patients’ Perception of Healthcare Givers Services

Editor(s):

(1) Dr. Takashi Ikeno, National Cancer Center Hospital East, Clinical Research Support Office, Japan.

Reviewers:

(1) Vinothini C, Madurai Kamaraj University, India.

(2) Santanu Purohit, University of Petroleum and Energy Studies, India.

Additional Reviewers:

(1) Santosh Choube, Devi Ahilya Vishwavidyalaya, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Vinothini C, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Santanu Purohit, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Formulation and Sensory Evaluation of Browntop (Brachiaria ramosa L.) Millet-Based Breakfast Cereal Enriched with Foxnut (Euryale ferox L.) Flour

Editor(s):

(1) Dr. Uttara Singh, Assistant Professor, Govt. Home Science College, Panjab University, India.

Reviewers:

(1) Manasa R, University Of Mysore, India.

(2) Soumya Sucharita Sahoo, Sardarkrushinagar Dantiwada Agricultural University, India.

Additional Reviewers:

(1) Daniela Stoin, University of Life Sciences King Michael I from Timisoara, Romania.

(2) Nitin Wamanrao Shinde, College of Dairy Technology, Udgir, Animal and Fishery Sciences University, Nagpur, India.

(3) Subhash Prasad, College of Dairy Science, Kamdhenu University, Amreli, India.

(4) T. M. Ikegwu, Nnamdi Azikiwe University Awka, Nigeria.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Manasa R, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Soumya Sucharita Sahoo, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Treatment of Domestic Wastewater Using Bio-Enzymes: A Review

Editor(s):

(1) Dr. Jehad M. H. Ighbareyeh, Assistant Professor, Al-Quds Open University, Palestine.

Reviewers:

(1) Aman Tiple, India.

(2) Nedjah  Nawel, National Higher School of Technology and Engineering , Algeria.

(3) Mehraj Pasha, Kadu, Kuppam Engineering College, JNTUA, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.83/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Aman Tiple, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Nedjah Nawel, Algeria) | File 1 | File 2


Stage 2 | Peer Review Report_3 (Mehraj Pasha, Kadu, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Ratio Analyses Estimating Financial Risk: Econometric Study Retail Companies the Indonesia Stock Exchange 2020-2023

Editor(s):

(1) Prof. Gerald Aranoff, Ariel University, Israel.

(2) Prof. Alexandru Trifu, “Petre Andrei” University of Iasi, Romania.

Reviewers:

(1) Hisar Pangaribuan, Universitas Advent Indonesia, Indonesia.

(2) Mohammadali Khadimhussain Momin, Veer Narmad South Gujarat University, India.

(3) Umar Bello, Federal University of Kashere, Nigeria.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Hisar Pangaribuan, Indonesia) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohammadali Khadimhussain Momin, India) | File 1 | NA


Stage 2 | Peer Review Report_3 (Umar Bello, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Nutritional, Antioxidant and Antimicrobial Properties of Citrus Peels: A Sustainable Valorization Approach

Editor(s):

(1) Dr. Ana Cláudia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.

Reviewers:

(1) Alif Ngimbi Diambu, İzmir Katip Çelebi University, Türkiye.

(2) Mohammed N. Salman, Jabir Ibn Hayyan Medical University for Medical and Pharmaceutical Sciences, Iraq.

(3) Abdenour Ait Ouazzou, University BenYoucef BENKHEDDA- Algiers 1, Algeria.

Additional Reviewers:

(1) Archana  Tiwari, Govt. P. G. College, Guna, India.

(2) Gözde KUTLU, Ankara Medipol University, Türkiye.

(3) K. Geetha Devi, Vivekananda College, India.

(4) Muhammad Ikram, University of Sargodha, Pakistan.

(5) Rishi Richa, SKUAST-K, India.

(6) Sanjeeb Kumar Mandal, Chaitanya Bharathi Institute of Technology (CBIT), India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Alif Ngimbi Diambu, Türkiye) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mohammed N. Salman, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_3 (Abdenour Ait Ouazzou, Algeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Consumer Preferences of Chia Products: A Conjoint Analysis

Editor(s):

(1) Prof. Chen Chin Chang, Tainan University of Technology, Taiwan.

Reviewers:

(1) Zhang Weiwei, Changshu Institute of Technology, China.

(2) Sudeepta Raha, Christ Academy Institute for Advanced Studies, India.

Additional Reviewers:

(1) Preeti H. Dave, S. D. Agricultural Univesrity, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Zhang Weiwei, China) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sudeepta Raha, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Peer Review History: Effect of Organic Manures on Growth and Yield Attributes of Citronella Java (Cymbopogon winterianus) under Moringa (Moringa oleifera) based Agroforestry and Open-field Systems

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Olawepo Taiye Femi, Kwara State College of Education, Nigeria.

(2) Lalu Prasad Yadav, ICAR-Central Horticultural Experiment Station, India.

Additional Reviewers:

(1) Cardei Petru, Romania.

(2) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.

(3) Pranava Pandey, Bihar Agricultural University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Olawepo Taiye Femi, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Lalu Prasad Yadav, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Peer Review History: Adding Flavour to Tribal Lives: Primary Processing of Spices and Coffee in the Eastern Ghats

Editor(s):

(1) Dr. Ahmed Mohammed Abu-Dief Mohammed, Assistant Professor, Sohag University, Sohag, Egypt And Taibah University, Saudi Arabia.

Reviewers:

(1) Dickson Utonga, Tengeru Institute of Community Development, Tanzania.

(2) Mukesh Kumar Singh, Tilka Manjhi Agriculture College(BAU, Ranchi), India.

Additional Reviewers:

(1) Alabi Salihu Ibrahim, Ahmadu Bello University, Nigeria.

(2) Mukesh Chand Goyal, Agriculture University, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Dickson Utonga, Tanzania) | File 1 | NA


Stage 2 | Peer Review Report_2 (Mukesh Kumar Singh, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA